Located in Liliha, the parking is not very big but cars are always moving quickly so with a little wait you can get parking. As you enter throught he glass doors, you notice that the area to shop is just one room big with 2 glass counters showing off the desserts. Although it does not seem like much, what attracts customers is that the desserts are always consistent.
They do come out with some new things such as the haupia malasada, but a favorite is the chocolate dobash cake. The prices are very reasonable as well.
I've been going here for over 30 years and it seems that the taste and flavor has always been the same. You can count on getting the same great product with great customer service. To make things for, you grab a ticket with a number and wait until your number is called. Then the servers are quick to get you what you want, total your purchase, and have you get in line where there is a single cashier set up to ring up the purchases.
The place is always crowded and the employees are always smiling. It is a place I have gone to as a child and where my children go to now for great desserts.
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