I really enjoyed the Easter brunch yesterday. The sweet treats were exceptionally tasty. The biscuits I had were fresh and warm. Dainty (if a biscuit can be dainty) and delicious, the maple and bacon really made them stand out. Our servers was very attentive to our needs. My husband and I along with a few other couples had to wait for lamb to be cooked which took quite a while. The other couples were very light hearted as we kidded each other on auctioning off lamb and fighting to get in line when it was ready. Our server kept a diligent eye out for us and informed us when the lamb was ready. The lamb was very good and one of the best bloody mary's I've ever drank washed it all down.
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