El Gaucho is known for great steaks. This place is very expensive, but they go to great lengths to make it worth it, whether it's by creating and mixing your Ceasar salad tableside or putting on a wild fire show for your steak shishkabobs. They have an extensive beef menu, and also offer chicken, fish, etc. They offer three desserts that are cooked tableside as well, including Cherries Jubilee. The wine list is never ending and they have bottles in all price ranges. Downstairs is the Pampas Room and they also have a cigar room. The ambiance is dark and there aren't any windows or a view, which is the only drawback. It has the feeling of a gentleman's club.
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