I love the atmosphere at this restaurant. Dining outside is a pure delight....except for the seagulls. (Head's up on that, as we got some seagull poop on one of our menus).
When you dine outside you are surrounded by heaters if it is cold and covered by umbrellas if it is hot. Their is a rock wall separating you from the surf, but it almost feels like you are dining right on the beach.
I had their SAUTÉED LOUISIANA CAJUN CHICKEN SALAD. Great flavors with candied walnuts, seasonal berries, and raspberry vinaigrette. Polished it off with a mimosa and I was good to go! The rest of my family had the brunch and thoroughly enjoyed the blintzes and danishes that preceded the meal.
If you are visiting from out of town, be sure and visit this restaurant. It won some awards from Sunset magazine several years ago.
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