The hotel clerk referred us to this restaurant for dinner. My boyfriend and I sat at the bar for some drinks and grub. We made it just in time for 1/2 price happy hour appetizers and ordered the deep fried artichoke and the nachos. Nachos weren't my favorite, but loved the artichokes and the spicy aioli. We split the prime rib for dinner, and it was tender, juicy, and delicious!\r
\r
The man next to us ordered the roast garlic appetizer, which I instantly regretted not ordering. It came with 3 whole roasted garlic cloves, toasted garlic bread, chutney and cheese. It smelled and looked amazing, and judging by his response, it probably tasted as good as it looked.\r
\r
It's a nice local joint. We had a nice chat with the bartender, and also the locals (who were very friendly). We were beyond satisfied with our experience here and will return when we are in the area.
more