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Editorial review from GrubHub - Review by citysearch c | Zaiqa

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Editorial review from GrubHub 1/4/2014

If I could leave less stars, I would. Everything was WAY TOO SPICY. I like Indian food and spice, but this was crazy. The tandoori was supposed to be chicken. However, it was $4.99 and came as one, very cooked, animal of which I couldn't recognize. Looked like a pigeon. Had legs and wings still in tact and was the size of my hand. Disgusting. So rock hard that even my willingness to delete the image of a tandoori bird that was caught picking at yesterday's trash out of mind couldn't get passed.The samosa was so spicy my husband (who orders his Indian food spicy) was having coughing fits from the food. The other two dishes were curries. While they were edible, they were again, too spicy. Also, there was no rice served with anything. So, we basically had a pint of two different curries that were nothing short of 5 alarm, and each topped with a layer of grease. I'm talking a LAYER, two inches or so. Little to no meat or ingredients, only oily sauce. Absolutely horrific. more
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