My husband had the lasagna (a little excessive on the mozzarella but a good sauce). I had the squash ravioli in an alfredo sauce with a drizzle of maple syrup. It was excellent and didn't taste ""sweet"". My soup was a cream of mushroom with brie which I found to be very tasty. The salads were good Because the portions were so large we were able to take home half of our meals (the soup as well) for another meal. We would definitely eat here again but order smaller sizes or share a meal. The atmosphere was fine, but we would rather have a really good meal than out-of-this-world atmosphere.\r
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