DO NOT RECOMMEND\r
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The management of this restaurant has changed on 3rd week of March 2013. So all reviews before that, pertain to the previous India's Kitchen which was a 4/5.\r
The current management advertised South Indian Vegetarian Tuesdays and Thursdays so we went with the family. \r
1. we were 6 people and they were seating us in a round table for 12 when most of the restaurant was empty. We then chose a round table for six. The buffet had undercooked idli, under-cooked vadas, watered down Chole. We then ordered Chole Bhature, and masala dosa, onion uthapam, and Chili Dosa. Uthapam was undercooked and was not edible. Masala dosa had microscopic aloo in it. Chili dosa was actually a plain dosa and inside was one thinly sliced green chilli. NO, no aloo and chili on top, just plain dosa and a thinly sliced green chili. We had to ask for water, there was no service to speak of. So then we got the bill, 13.95 per person, my youngest daughter did not eat at all so it was 5 people. She wrongly billed us for 5 people 79.95,+ 10.50 for 3 mango lassi. Added tax and $18 gratuity and came up with a total of $ 115= . When I asked to check the bill, she had to cancel the transaction and then then bill was $78= So, 1. Bad Food, 2. False Advertising, 3. Erroneous Billing. So We would never go there again. Anyone who says that this restaurant is excellent, has either never been to an Indian restaurant before, or is a friend or relative of the restaurant management.
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