I arrived at the Benihanas in Beaverton just as they were opening for dinner. It pays to call in ahead to make reservations atleast a few days before you head this way. It is well worth it to plan this head for the staff and cooks treat you like honored guests in their home. The server had no trouble substituting, due to my seafood allergy, an excellent choice in place of my shrimp. Then the show began! The stage chef Sergio had a great attitude and kept the entire table smiling. I ordered the Rocky's Choice: steak mid-rare and spicy chicken with grilled zucchini and mushrooms. Everything was cooked to perfection and my glass was never empty. I could not have asked for a better dining experience and would recommend this restaurant not only for families, but also a great place to take someone special to make their night!
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