When I was growing up, if we were deserving, we were treated to a visit to this restaurant. Everything was so good. Today you can still find delicious items, but you must be selective. The egg rolls only resemble in appearance what I was used to. Skip them. The crab cheese is yummy. Sizzling rice soup is still something I could make a meal out of. Mongolian beef and Moo Shu Pork are decent. Any item that includes battered chicken will be mostly batter. Pick and choose with care. For large parties you can go with the Imperial Dinner. It will include many entree's which can be shared. The less appealing ones can be ignored.
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