This restaurant is a typical Japanese restaurant owned by a Japanese family. When you sit at sushi Bar you will be dealing with chef/owner the COO. If are seated in the dining room his boss Akemi the CEO will take care of you. They have some funky Americanized sushi but the owner/chef will prepare your sushi however you like. Menu is pretty standard and the price is reasonable. Nothing fancy nothing exotic but overall food quality is above average. This is the place if you like to try decent Tempura.
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