Decent food at a decent price, this LongHorn steakhouse is better than some of it's big chain competitors. We went there over the weekend of April 28th around 6:00 PM, and there wasn't a wait, which is great. We had the new filet with a lobster baked potato, and a filet with mixed vegetables and rice pilaf. The filets were cooked just right, cut like butter, and tasted great. Sides were great too. It's not 5-star food, but it's great quality, prices are reasonable, and atmosphere is nice. It's the only chain steakhouse we've been to so far that we would actually consider going back to.
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