This restaurant is awesome. My wife is vegan and I am doing a wheat, dairy elimination diet. Our waiter Ruben was very helpful to us when we were looking for suitable meals on the menu. They even had a flat bread made from rice and lentils called dosa that was delicious dipped in different sauces. my wife had the chana masala and I the murghara. Both dishes were delicious. The staff was very pleasant. they also have a buffet that seemed to be very popular. An overall excellent experience.
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