I went for dinner with my mom; she ordered the pork chops, I the Florentine angel hair. They bring out a veggie appetizer tray, along with freshly baked bread. They dont give you an option of butter or olive oil like most decent restaurants would. We ordered a glass of Cabernet and it came in a hot glass, thus making the wine hot. The wine otherwise was very good. We had the french onion soup, it was salty and unoriginal. The pork chop was not at all seasoned, no flavor, and it was dry. The pasta was a definite loser; it was mushy, and the sauce was so loose and soupy. The spinach was not chopped for the florentine. The sauer kraut for the chops tasted like collard greens. Im never going back there, not even for free.
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