I grew up just outside Philly and loved the Italian subs and Philly steak subs, from family run deli's. I've been eating at Colonial Corner since 1980 after looking for a ""real"" Philly steak in the area for about 15 years. This is the real deal! Don't expect cheeze whiz, they use real cheese. No wid or widout, that is something new to me. This is old time Philly Steak and Cheese. They also make one of the best Italian subs you will ever eat no matter where you are from. Thier ""hogie"" (Philly area sub) rolls are some of the best, if not the best in the area. The only way to verify what I have published above is to go and have one of the best in the area.
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