Was expecting a lot more after all the hype about the crust. I found the crust leathery, grainy, and way too chewy. It wicked moisture out of my mouth and left a chalky sensation. We tried the Greek (salty and one-dimensional), the cheese (OK, but greasy) and pepperoni (same as the cheese). The sauce is pretty good, but nothing to wax poetic about, and the cheese was just your average pizzeria stuff. A few of us found ourselves stripping the cheese off and eating it so we didn't have to deal with the crust.
Overall, a resounding ""MEH.""
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