Quaint little place that can be hard to find unless you are specifically looking for it. I've been there a time or two before in years past but it doesn't seem to have changed much. Ordered the Bulgolgi with kimchi and namuls. Bulgolgi is precooked and then brought out on a portable hibachi... seemed pretty overcooked, almost like it was boiled for quite awhile. The taste was OK but nothing to jump up and down about. Service was good but then again it wasn't that busy. Overall I don't think its worth the money ($12) for precooked food.
more