This was the most unimaginably miserable experience and we had to pay for it! All 11 (was told limited to 8)of the people attending thought so. The owner Nancy needs personality classes, the kitchen needs to be gutted AND cleaned, and the chef is not a chef but a guy from France (maybe). Shame on them for even considering saying this is a cooking class! If you read a good review about this it can only be submitted by them to fool people to coming because there is no way a good or even a mediocre review could be written
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