The food is pretty good here. Lobster bisque on Saturday is tasty, but a little bit rich/salty for my taste. Most people rave about it though. I don't eat beef so that limits the choices somewhat as they have a lot of homestyle dinners (meatloaf, lasagna, burgers) with meat. I did try the chicken paprikas, that was decent, again very salty. Good bread, great service, and a variety of choices and changing specials will keep me coming back.
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