The ambiance was amazing . . . IN THE LOBBY! We never found out about the interior of the restaurant because previous patrons loitered hours after their reservations had been kept and meals finished to watch a show that we had made reservations for, while we and 2 other couples who'd made reservations, were seated outside. It took 15 minutes to receive our drinks and place orders that didn't end up on our table for another hour!!! When the food was finally placed on the table, it was, by various items . . burned, undercooked, flavorless, and accompanied by a burned and mushy potato (how does one accomplish such a feat?!) that tasted more lemon than potato! In the interim- before the meal arrived- our drinks went unfilled and our salads and pita bread undelivered by a waitress who couldn't and obviuosly didn't manage the 3 tables with active orders. On the upside, the feta was smooth and sweet and absolutely amazing, but sadly overshadowed by a lamb gyro which I truly believe was made with Jimmy Dean sausage patties. Touch of Athens wait and cook staff are by far the absolute worst in the entirety of the Portland/Vancouver Metro area!
more