We had a family function there and I have to say, we were let down.
The waitress was crass and I personally had food removed while I was still eating. And my sister's unfinished drink was taken away too. Yes you get 18% with a large party but we tend to tip 20%+ so there may be reason to act like there is still a tipping discretion, hello! I didn't expect the waitress to be that bad. However the host was great in contrast.
Then the Prix Fixe menu was more of a disappointment then a stand-out like you'd expect: The portions were a joke (one skewer came out as my husband's appetizer, I had two bite-sized pieces on a saucer plate of what I ordered, etc.) and the entree choices were a complete let down. I ordered the sirloin and tried to order it medium well only to be told to order it rare or else it would be hard. I get it's a sirloin cut but that was an attempt to hide the inferior, fatty quality of the meat. Awful. But we also ordered the super expensive filet and while the sides and sauce was amazing, the taste of blue cheese masked the actual flavor of the filet. On a positive note the calamari though was exceptional. And all the desserts (but the chocolate pie-- frozen) were too.
But after $300+, I'm not sure I'd go again when other fine dining establishments have delivered better.
more