This place should be shut down! A very nasty place to eat at. The owner/head chef keeps putting food in his mouth while preparing for customers order. The fish is so not fresh; especially the other fish placed out in the open un-refrigerated, a table behind the chefs. I fould wasabi mixed into my ginger and the server apologized telling me that they recycle the ginger and wasabi and so sometimes it gets mixed together (yes, I was like ""WOW"").
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