Been going to Villa Rose for 30 years. If any one can find a better pizza, please let me know! This place is what I call a true pizzaria. The ovens are completely separate from the kitchen, which seems strange yet some how makes sense. Staff and cooks are very friendly, and seem dedicated to their craft. But the real star of the show is the super thin crust Chicago style pizza. Never have I tasted a fresher, crunchier, authentic homage to Chi-town. Wafer thin crust gives way to a thin layer of freshly prepared sauce. Topped with some of the finest sausage, pepperoni, peppers, onions, mushrooms, etc. Or try James' favorite... fresh garlic, fresh tomatoes and sauce... WOW! You wont find any thing fancy here. One small TV, about 10 bar stools, and enough seating for about 40. Salads are prepared fresh right when you order, and the soups are prepared daily. Other pasta dishes are available but... it's all about the pizza. A few selections of draft beer are available as are some bottles(even a Greek beer I am not familiar with). If you want to experience true thin crust, fresh pizza, Villa Rose IS the place for it.
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