Guy Fieri doesn't lie. Definitely worth the visit. I had the lemon fruit (blueberry) corncakes which he reviewed and my husband had the vanilla creme french toast and bacon which he said were ""way better than cracker barrell"" lol. I really liked the atmosphere. You are definitely in the tree hugging district. The restauraunt caters to vegans and carnivores alike. It is in an old victorian house - beautiful and you feel like you are being served at home. Very down to earth and you may be served by the owner (we were) - an upbeat short silver haired lady. They are very flexible with your food since they are used to dealing with vegans - so I was able to substitute some dairy items for soy or almond milk which works great for me with the dairy allergy. Very positive energy. Open airy atmosphere blasting motown beats that definitely had me bopping in my seat a few times. Be prepared to be called baby, sweetie and honey by the staff :-) Enjoy!
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