I've been to Bud's several times. I love the clam chowder. I must say my favorite dishes are the non seafood dishes. The chicken marsala is outstanding and so is Bud's beef. We went this Tuesday for the lobster dinner. An 8 oz tail for twenty bucks. You can't beat that. It was cooked perfectly. Not crazy about the boiled potatoes or the veggies. A little on the bland side. I noticed while perusing the menu that the prices have gone up. I've always had good service here. Cheesecake is also amazing.
more