I've had Hibachi in Boston, Denver, Phoenix and Cleveland. Otani can hold it's own. The wait can be very long, get here early. Among the standouts here are the salad dressing and sauces for the meats. For Hibachi the prices are fair and if you're going to spring for Hibachi - make it Otani. You'll get a decent show and very good food. Great place for groups. If you come with kids ask for a table with other kids if possible and ask for a chef that has flourish. Of course, don't come with kids until they can control themselves in a manner befitting a nice restaurant.
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