New to the town and heard that Vinnie's was all the rage. Went in open minded sat down at the bar with my lady friend and had a great drink and the bartender was extrememly personable and friendly I believe his name was Steve. After about 45 minutes we decided to go have a seat at a table the atmosphere and the wine cellar in the middle of the room is a great touch if it was cleaned and taken care of. The server came to our table and got us drink refills went over the specials and our decisions were made. My lady friend had a filet and I had a ribeye. Pretty basic but the basics are the best in my eyes even went with baked potatoes. Well both steaks were overcooked and to the potatoes were brown on the inside like they had been reused from the night before. I brought this to the attention of the manager whom I believe his name was Tom and he basically said I was wrong. His attitude was mind blowing and to see him storm off into the kitchen and here slamming and yelling was just a wow factor for myself and my friend. After the recooks came back we quickly ate and left. Great Drinks food was good after it was recooked but management needs some time off. Remember without the customer your doors will not stay open long.
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