Ciccanti Ristorante

We have 4 couples that go out together to eat every other week and like to try different restaurants. After dining at some great italian restaurants in the south hills, (Pasta Too, Carbanaras, Calabrias, Piaquadias). the consensus was that this was one that we would not return to. The service was extremely slow. From the time we were seated; like the other review, it took over an hour before we were served. The soups were minestrone and clam chowder. We could hardly tell the difference between the two of them. It seemed as though they both came from the same pot but had something added to one of them to change the taste a little. The salad was good. When it comes to the main dish all that we can tell you is don't order seafood. I had french fried shrimp that was actually mushy, while one of the others had fish that had to be old. It actually smelled. The ones that had pasta said it was ok, but would rather have gone to Olive Garden, which was right down the road. Oh well, you can't win them all.\r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r The soups were minestrone and newengland chowder. \r \r \r \r \r \r \r \r \r .\r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r \r more