I don't tend to do reviews, but i've been going to Ken's for years and i can't resist. Unfortunately, they are still one of the best kept secrets on the east side. The service is consistantly top notch. The sushi is always fresh fresh. so fresh there is no smell at all. you can order off the menu or just let Ken get creative. He's created rolls just for us (try out a flaming red head roll). Their non-sushi menu is reason enough to stop in, and always great. This place should be packed 24/7, but you can always get a table. Do yourself a favor and try it out. \r
more