Ordered a $32 entre that was over cooked. Asked for another filet properly cooked on to later have the manager return with origional steak arruging it was proiperly cook. When I slice off 2 slices to show it was overcook, this person just said I needed to cut it in the middle. Guess that is the only part fit to eat. I could not eat it. These people are cheap. I would not recommend it as customer friendly. I left without eating and it cost of almost $40.
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