We visited this establishment in January 2011, we really enjoyed our dinner here and enjoyed speaking with the server about the music that was playing in the background (1940s-1950s style Cuban music). \r
The mood and ambiance was family-friendly yet romantic, not overly pretentious. My fried snapper & frijoles negros were amazing. My husband's churrasco was cooked wonderfully and the mojitos were great! There was a minor wait for our food, but that means it was cooked fresh.
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