Went to Greenbriar in Feb 2011, I was extremely disappointed. My wife and I ordered appetizers, dinner and deserts and only 2 of the 6 dishes were really good. Portion size was terrible, my wife's fillet was about 4oz. We eat out about 3 times a week and higher quality restaurants usually have smaller portions than your local Chili's but this was ridiculous. We made reservations about a month in advance and the table was ready when we got there. Decor was nice and the service was very good. I wish I could remember the server's name because she did a good job. But the food was only good and not great. 2 dishes were really good, 3 were ok and 1 was poor. When you walk out of a restaurant and spend $150 for a meal you expect to be impressed, that wasn't the case. If you want a nice restaurant in the Boulder area try Colterra in Niwot or the Flagstaff house.
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