I grew up around Southeast Texas, and while there isn't a whole lot to say about that fact, you can get two things there, incredible crawfish, and incredible BBQ.
I've been to a lot of places that try, but Martin's is stupid good! I can't tell you how many times during me and my wife's last visit we said ""God this is good"", and she doesn't even like BBQ! So far I've only had the briscuit, chicken, and pork and french fries, but I'll keep going back.
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