The restaurant is large with ample parking & valet available but is has a very dated interior. Service was very good, no complaints there. The food was plain and upon viewing the menu it was clear that creativity was not the restaurant's goal. As a matter of fact, no chef's specials were offered. My husband ordered oysters which were not shucked properly and were sent back. For some reason, the oysters were served 5 per order opposed to the usual half dozen or dozen per order. The shrimp cocktail appetizer was very good, but the shrimp were of all different sizes, certainly not jumbo shrimp. Overall, the food was average and pricey for the selection and quality.
more