No idea about the other review - I never grew up on this pizza sadly - but I found it in my college years. I have loved it ever since. For one - amazing crust (flavor and crunch), sauces, and toppings (garlic is one of my favorites). For two - I /LOVE/ supporting small businesses. Their ingredients/food tends to be better, and the service (as well as history in this case) are rich. Super recommend this place always - and I find their half-baked pizza offers very intuitive... that way if you have to take it home - you still get fresh pizza with their recipe. \r
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Awesome place - only downside is I keep going on the one day their closed for some reason, as well as no credit cards. >D\r
I really like this place. :)
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