Osaka is one great place. The first time I ever had hibachi, I was at Benihana in Atlanta, so I'd set the bar pretty high from the start. Osaka has never been a disappointment (and I've been to ""eh"" hibachi places over the years). Their filet is so tender you could cut it with a spoon, even their chicken is amazingly tender and high-quality. The chefs (especially the ""Elvis"" guy) are fun and have a great sense of humor. I've seen some chefs that did their little performance as if it were sort of a drudgery for them, so it's nice to see chefs actually having fun with what they are doing. That's the whole point of going, right? They have a location in Destin too, and that place is just as awesome. And they also have a sushi bar. Totally amazing, fresh, beautifully prepared and presented sushi. I've been to Osaka with my fiance, for birthday parties, with other couples, and with the kids. And with my parents. Every experience has been just as cool as that first time I experienced hibachi in Atlanta.
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