My husband and I went on Friday night after hearing great things about this restaurant. Go to Olive Garden instead. The carpaccio we ordered was not fresh-the meat was brown and tasted old; the salad was premade, refrigerated and the dressing looked like pink lard. The entree was a daily special and it was bland and overpriced. It is as if they recycle all of the seafood and put some pink sauce on it. Only the dessert was good. The service was fine although a bit rushed-as soon as one course was over, the next was right there! Which was a good thing because the table was so tiny that there wasn't any extra room -- not even for bread. We too were told there would be a 20 minute wait for a table but opted to sit outside with heaters rather than wait. Very disappointed after all of the fanfare we heard. NOT RECOMMENDED!
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