I went to the Palais Casablanca restaurant last weekend with my best friend. I have tried Morocaan cuisine in different lacations of America. When I came to Denver with my best friend for vacation, the hotel manager recommended us to go and eat in the Palais Casablanca which is nearby the university. When we got there, we were surprised of this fantastic restaurant. We felt like out of the world. The tent was nice design and tables were special style. The server was a young girl with beautiful smile. She asked us to have a seat and introduced the menu.The lamb and chicken were very delicious and they cooked in a healthy way with olive oil and fresh meat. Since there were non-alcohol in the restaurant, we ordered the fresh mint tea which was very nice. After we finished the dinner, the server gave us rose water to wash our hands. The rose water smelled very good because it was real rose made from Morocco. They chef came and asked us how about the food. He is a nice person and a gentleman. He went to other tables asked everyone about the dinner, and all customers were happy and had a good time with bally dancer. It was anamazing experience for us in Denver. I will recommend all my friends this restaurant when they come to Denver,and obviously, I will come again.
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