We went to Clarke Cook House as it came highly recommended from our bed & breakfast, and that no one disliked the food all summer. First of all, the only thing either my boyfriend and I wanted on the menu, the Atlantic Salmon, was unavailable. So I stuck with 2 appetizers as my meal, the crabcakes (but only one was served) and the vietnamese shrimp roll. The roll was only good for the 3 pieces of shrimp on top of the fried object. Then, I found out that sushi can be served, although not mentioned by the wait staff. I figured you couldn't go wrong with sushi, and it was descent.
My boyfriend ordered the Cod, however, that too was unbelievably bland and overpriced.
Overall, it was way too expensive for the blandest food you will ever taste, which is hard to accomplish with seafood as it normally has so much richness alone! DO NOT GO THERE!!!
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