It was a hot night and we thought a dinner on the patio overlooking the harbor would be great. Well, the view was great. That's the good news. The food was pricey and when it was delivered the presentation was horrible. The salad looked a few days old and very poorly prepared. The cook (can't call him/her a chef) needs to learn that presentation is half the battle if you want people to enjoy the meal. The calamari was fried in god knows what and the rice that accompanied it tasted like chemicals. A few vegetables were dumped on the plate as an afterthought. Overall the food was very poorly prepared and presented. The waitress never came back to ask how things were - probably didn't want to hear. We will never eat there again and will not recommend it to our friends. Too bad, as the place has lots of potential. Oh yeah the bread was sliced through and we wondered if it was left overs from other customers. The waitress assured us it wasn't, that they just sliced it up to make it easier to eat. However, none of the slices matched the piece next to it. We decided to pass on the bread. Overall NOT a good experience.
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