I wish the local Z Pizzas made gluten free pizza. It's disappointing because their national website advertises a gluten - free crust. You'd think in Los Angeles where everyone is up to date on what ails us, the owners would be more motivated to serve. Based on the taste of everything else I've tried, I know they would do a great job but haven't invested the effort to become one of L.A.'s great gluten free pizza makers.
I think it's rather unfortunate for them because there are a lot of folks in this town who would like to have an alternative to the dry, tasteless, cracker - like, gluten-free crust of Pizza Fusion. C'mon, Z Pizza, we're waiting!
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