Tabaq is one of those places that you may not notice unless you're planning on going there...so you should plan to go there!\r
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Set in a converted rowhouse on U St. (and RIGHT off the 13th street Metro exit), the tapas restaurant offers mediterranean fare, fruity martinis and a breathtaking view of DC. Recently they added raw oysters to the menu, and Tuesday through Saturday Tabaq hosts a happy hour in their Red Room (main floor) from 5-8 p.m. \r
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My advice? If dining during the week enjoy the happy hour then move to the roof for dinner. The ambience is romantic and doesn't usually get so loud that you can't hear your dining partner talking. And the calories you'll burn hiking to the top will allow you an extra order of Tahini Eggplant! (Also try Dolma and Kibbeh. Don't ask me how to pronounce any of the names -- just eat them!)
Pros: Vast food and drink menu, can't beat the DC skyline view
Cons: Walking four stories to get to the food, drinks, and view
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