The Slushietos are intriguing, no doubt, but they're tough to pair with anything. And by tough, I mean impossible. Keep in mind, you'll have that overwhelming slushie taste on your tongue for the rest of the meal. We had great success with some of the bite-sized pintxos, like the deviled eggs, but the prices were a bit steep for not a lot of food. After a $115 check for two, we walked straight to the grocery store for a second dinner. We've got pictures and more from Estadio on our site: http://www.iflipforfood.com/home/2010/7/22/estadio.html
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