I went to Texas de Brazil in Northfield Stapleton with my family last Monday and it was Magic; we try the Fogo de Chao and Rodizio before and there is no comparison. \r
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Texas de Brazil is so much better, I will make my points:\r
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Texas de Brazil is the only Brazilian Steak House that grille all the meats with charcoal, I was able to notice on the first cut, that gives the meat extra flavor. The salad area have more items and Texas is the only one that have soup, the Lobster Bisque is the best that I ever had. \r
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The wine selection is also the best one; you can fine wines from $21.00 for a bottle of Pinot Grigio to $1,400.00 for a bottle of Chateau Mouton Rothschild. They also have a $5.00 happy hour at the bar from 5 to 7 pm that is fantastic.\r
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The service at Texas de Brazil is so professional and friendly that is very hard to compare with any other restaurant that I have ever been, you always see the Managers on the floor assisting the customers. \r
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The ambiance is awesome and they have a great music, beautiful flowers and high callings that’s gives you and open atmosphere.\r
Pros: quality in food and service
Cons: i don't know when to stop
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