We went here after our 40+ mile bike ride. Either we were really hungry or the burgers were great. It turns out it was both. We came in hungry and left happy. Bigger spud burger (7oz) with grilled onions. So good. Their fries are pretty good too. Burger was ~$7 which is reasonable for a fresh handcrafted angus patty with fresh ingredients. The service was helpful and the place was busy for being almost 3pm. This place is one of the better burger joints I have been to on the east side. Their burgers rival those of redmill. A little confused of their decor as it is a blend of diner and surf shack. If you are in the neighborhood and craving a burger, you should give this place a try.
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