Had a great experience! The NYB school is top notch, from Michelle \r
and Allyson in the office, as well as Ed the professor, to the \r
professional equipment and setting. Ed is an excellent instructor. \r
He has honed his bartending and teaching skills into an art. His \r
knowledge and approach to bartending can turn anyone into a skilled \r
bartender if you apply yourself using the schools methods. Once you take the \r
class, if you are serious about working in the bartending \r
profession, follow the guidance the school has empowered you with. \r
The only thing that is left is to get out there, pound the pavement \r
and find that dream job. There are many opportunities out there making \r
great money just waiting to be had - It worked for me!
Pros: Great instructors and nice web job board for graduates
Cons: non
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