I love this place. I've been eating here for almost four years. I love the dolsot bimimbop (stone bowl) its the best I've ever had and I've had it in alot of different places and countries! The ghalbi ribs are also really good and so my boyfriend loves the kimchi stew (jjigae). The owner and her husband are always super nice and attentive and they don't laugh at my attempts at speaking korean. I would reccommend this place to anyone.
Pros: great food, wonderful service
Cons: dessert would be a nice addition
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