The sushi that they do have is serviceable enough - very safe choices for the crowd they attract. However, my request for uni proved futile, tobiko with quail's egg - no go. Neither of these are terribly exotic and I expect any sushi bar to have them available.\r
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Too many sushi choices come sauced to death. Again, fine when catering to a crowd that follows the trends but not if you truly enjoy the cuisine. Any of the delicate interplay of flavors and textures is obliterated.\r
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I didn't try anything from the hibachi as those tend to be fairly standard from restauarant to restaurant. Based on the sushi, however, I cannot recommend Nakama.
Cons: Limited variety of sushi
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