We went to Farrago's on Tuesday of Admin Assistants' Week. Service was prompt, excellent, but the waiter didn't know the food ingredients (a party member is gluten intolerant). He had to run to the kitchen several times to ask. When asked if the chili was spicy, he haughtily replied, ""Well, chili IS spicy."" Duh!!! The question was the degree -- not a lecture on what spicy means. Water glasses were promptly refilled, the manager came by to check. Except for the rude waiter, it was a relaxing lunch, where conversation for a party of 10 was possible.
Pros: Great service, decent prices
Cons: Condescending waiter who didn't know his menu
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