The service was excellent....food was good, but I left there wondering why I wasn't blown away. They did add a personal touch to my menu though since it was my birthday....the menu was printed with my name and happy birthday on it.\r
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Oh the restaurant is right across the street from "Jimbo"(udon place).\r
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Now the food!!!!\r
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- ahi sashimi on won ton with avocado.....delish. I don't think you can ever go wrong if you put fresh fish on won ton chips and drizzle it with some light sauce.\r
- "da bag"... we got this after seeing the waiter bring what looks like a foil balloon on a plate. This was good...I'm a fan for anything sealed in foil and steamed... especially when it involves seafood, mushroom, and some oinky pig parts!\r
- gf had the ginger crusted onaga which was good but not great...that's what she said I don't think I tried it.\r
- I had the twice cooked ribs which were cooked fork tender but just way too sweet for me...I was only able to finish half of it.\r
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Overall, the drinks
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